(n) :
the dried and partially fermented fatty seeds of the cacao tree from which chocolate is made; an unsweetened brown powder made from roasted, ground cocoa beans, used in making chocolate, and in cooking
"do you like cocoa?"
(adj) :
of a light to medium brown colour, like that of cocoa powder
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(n) :
the dried and partially fermented fatty seeds of the cacao tree from which chocolate is made; an unsweetened brown powder made from roasted, ground cocoa beans, used in making chocolate, and in cooking
"do you like cocoa?"
(adj) :
of a light to medium brown colour, like that of cocoa powder