°A seaweed of a reddish brown color which is sometimes eaten, as in Scotland.
"1997: Then Egil said, 'That happens if you eat dulse, it makes you even thirstier.' -- 'Egil's Saga', tr. Bernard Scudder, The Sagas of Icelanders (Penguin 2001, p. 151)"
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°A seaweed of a reddish brown color which is sometimes eaten, as in Scotland.
"1997: Then Egil said, 'That happens if you eat dulse, it makes you even thirstier.' -- 'Egil's Saga', tr. Bernard Scudder, The Sagas of Icelanders (Penguin 2001, p. 151)"