°A creature much like a lizard that is resistant to and lives in fire, hence the elementalbeing of fire.
°To apply a salamander (flat iron utensil above) in a cooking process.
"19th C.: When cold, sprinkle the custard thickly with sugar and salamander it. — a 19th century cr?me br?l?e recipe quoted in Richard Daunton-Fear and Penelope Vigar, Australian Colonial Cookery, Rigby, 1977, ISBN 0-7270-0187-6, page 41"
°A creature much like a lizard that is resistant to and lives in fire, hence the elementalbeing of fire.
°To apply a salamander (flat iron utensil above) in a cooking process.
"19th C.: When cold, sprinkle the custard thickly with sugar and salamander it. — a 19th century cr?me br?l?e recipe quoted in Richard Daunton-Fear and Penelope Vigar, Australian Colonial Cookery, Rigby, 1977, ISBN 0-7270-0187-6, page 41"