Definition of caramels:
(n) :
(uncountable) A smooth, chewy, sticky confection made by heating sugar and other ingredients until the sugars polymerize and become sticky.
(n) :
(countable) A (sometimes hardened) piece of this confection.
(n) :
A yellow-brown color, like that of caramel.
(adj) :
Of a yellow-brown color.
(v) :
(transitive, cooking, dated) To caramelize.
(n) :
A surname from Occitan.