We don't have synonyms for chinese kale yet — it may be a rare, specialized, newly coined, or misspelled word. The closest thesaurus entries we have are chinese wall and chinese date.
(n) :
Brassica oleracea var. alboglabra, kailan,: a long, blue-green vegetable with thick, glossy stems and leaves typically eaten in Chinese and particularly Cantonese cooking; gailan.
(n) :
Brassica oleracea var. alboglabra, kailan,: a long, blue-green vegetable with thick, glossy stems and leaves typically eaten in Chinese and particularly Cantonese cooking; gailan.