(n) :
Alternative spelling of kisel (“type of dessert”). [A dessert (sometimes consumed as a drink) made from fruit or berry juice and thickened with starch, common in Slavic and Baltic countries as well as Finland and Sweden.]
(n) :
Alternative spelling of kisel (“type of dessert”). [A dessert (sometimes consumed as a drink) made from fruit or berry juice and thickened with starch, common in Slavic and Baltic countries as well as Finland and Sweden.]