(n) :
a sauce, made of vinegar, oil, and other ingredients, used especially for cold meats; a small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; called also vinegarette
(n) :
a sauce, made of vinegar, oil, and other ingredients, used especially for cold meats; a small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; called also vinegarette