(n) :
a sauce, made of vinegar, oil, and other ingredients, used especially for cold meats; a small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; called also vinegarette
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(n) :
a sauce, made of vinegar, oil, and other ingredients, used especially for cold meats; a small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; called also vinegarette